我的書本清單 》 My Book List
Last Updated on 2019-09-14 by Foodelicious
這篇文章是關於我的書清單.
This article is regrading my book list
餐酒書籍
1. 食品和廚藝 | 麵食醬料甜點 (Blue)
ISBN: 9789868597921
食品和廚藝 | 奶蛋肉魚 (Orange)
ISBN: 9789868508842
食品和廚藝 | 蔬果香料穀物 (Green)
ISBN:9789868508897
2. 料理科學
ISBN: 9789865683610
Book Review: https://globalfoodelicious.com/kitchen-science/
3. 世界泡麵
ISBN: 9789866151859
4. 喫蛋日常
ISBN: 9789869467704
Book Review: https://globalfoodelicious.com/the-perfect-egg-book-review/
5. 話題食材事典
ISBN: 9789867039675
6. 600 道醬料聖經
ISBN: 4711213294198
7. 歐陸傳奇食材
ISBN: 9789864590810
Book Review: https://globalfoodelicious.com/europe-signature-food-ingrediets-book-review/
8. LIZ 關鍵詞
ISBN: 9789865813963
9. 小吃研究所 (Green /Brown)
Green ISBN: 9789869202046
Brown ISBN: 9789869202053
10. 餐桌上的香料百科
ISBN: 9789864081189
11. 蔬食風味聖經 (Flavor Bible)
ISBN: 9789869706933
12. 風味聖經 (Flavor Bible)
ISBN:9789868597976
*跟蔬食風味聖經不一樣
13. 味覺獵人
ISBN: 9789865671136
14. 從餐桌到產地
ISBN: 9789865802233
15. 世界起司輕圖鑑
ISBN: 9789869303095
Book Review: https://globalfoodelicious.com/cheese-book-review/
16. 飲食寫作
ISBN: 9789869365574
17. 日本燒酎圖鑑
ISBN: 9789864590605
18. 世界末日前必吃的50種夢幻食材
ISBN: 9789865678975
Book Review: https://globalfoodelicious.com/50-high-end-ingredients-book-review/
19. 拉麵之神賞味奧義
ISBN: 9789866151880
Book Review: https://globalfoodelicious.com/拉麵之神賞味奧義_jp_ramenbook/
20. 台北人情味小吃
ISBN: 9789862891810
21. 電鍋 123
ISBN: 9789579699716
22. 百年飯桌
ISBN:9789869561150
Book Review: https://globalfoodelicious.com/food-culture-and-history-book-review/
23. 台麵魂
ISBN: 9789869045643
Book Review: https://globalfoodelicious.com/noodle-book-review/
24. 世界啤酒品飲大全
ISBN: 9789869128445
Book Review: https://globalfoodelicious.com/book-review-beer-handbook/
25. 茶百科
ISBN: 9789863772811
Book Review: https://globalfoodelicious.com/the-tea-book-review/
26. 看圖學葡萄酒
ISBN: 9789864590520
Book Review: https://globalfoodelicious.com/wine-folly/
27. 世界咖啡地圖
ISBN: 78-986-459-013-1
Book Review: https://globalfoodelicious.com/world-atlas-coffee/
28. 一個日本料理吃貨的自我修養
ISBN: 97898695599881
Book Review: https://globalfoodelicious.com/japanese-cuisine-knowledge-guide/
29. 餐桌上的魚百科
ISBN: 9789864080946
Book Review: https://globalfoodelicious.com/fish-wikipedia-book-review/
30. 酒食聖經
ISBN: 9789866179419
31. 酒瓶裡的品飲美學
ISBN: 9789869583824
32. 葡萄酒的風味
ISBN: 9789861202648
33. 懶人調酒
ISBN: 986-7544-153
行銷書籍
1.打造獲利菜單
ISBN:9789864751334
2. 餐飲數位行銷必勝術
ISBN: 978-986-9565714
3. 商品促銷全攻
ISBN: 9789571361192
4. Facebook 粉絲專業行銷
ISBN: 9789863473077