ANTICO FORNO 》八人刷老烤箱菜單 ( 內有推薦菜餚)
Last Updated on 2023-05-14 by Foodelicious
ANTICO FORNO 老烤箱義式披薩餐酒是公認台北義大利餐廳推薦之一 , 此篇文章會包括老烤箱訂位, 低消, 與菜單推薦菜餚.
Antico Forno is on my Taipei Italian Restaurant recommendation list. This article includes Antico Forno reservation, minimum charge, and recommend dish menu.
📧 自媒體採訪, 文字邀約, 行銷合作, 請 Email 至 [email protected]
If interested in cooperation, please Email to [email protected]
♛ 目錄標註: 只需要按下自己想找的項目, 會直接到所選擇的項目
♛ Table of Content Remark: Just click the subject that you want to look for. It will bring you to the subject right away.
目錄 / Table of Contents
前言 Preface – Must Read
一訪老烤箱義式披薩餐酒非常滿意, 也在我自己的台北義式餐廳推薦名單與台北五大披薩推薦 , 近期也榮獲米其林入選 (之前稱為米其林餐盤). 這次二訪八人幾乎將老烤箱菜單刷一遍.
I was quite satisfied with my first visit. This restaurant is on my Taipei Italian restaurant recommendation list and Taipei Pizza recommendation. Recently, Antico Forno becomes one of the Taipei “Michelin Selected” Restaurant.
延伸閱讀: 台北義式餐廳推薦名單 (分區) 》 Taipei Italian Restaurant Recommendation
延伸閱讀: 台北五大披薩推薦 》Top 5 Taipei Pizza Recommendation
延伸閱讀: 一訪 Antico Forno 老烤箱 》 紅蝦評鑑美食推薦
老烤箱 訂位
Antico Forno Reservation
老烤箱地址為台北市大安區瑞安街141號, 離科技大樓捷運站約 5 ~8 分鐘距離, 老烤箱 訂位只接受 inline ( https://reurl.cc/vkLWn1 ) , 若是超過10人, 請直接加官方Line @anticoforno . 老烤箱有四人戶外座位, 室內裝潢與之前差異不大, 有著義大利餐酒館的風格.
Antico Forno address is No. 141 , Re-An Street, Da’an District, Taipei City. It is about 5 ~ 8 minutes from Taipei Technology Building MRT station. You can only reserve via inline ( https://reurl.cc/vkLWn1 ). If there are more than 10 people, you would need to ask and reserve via their Line @anticoforno . There is a 4-people seating area outside.
♛ 台北餐酒館 Taipei Bistro List
連結 (Link) :台北餐酒館懶人包 (分區) 》Taipei Bistro Guide (By District)
連結 (Link): 台北五大餐酒館推薦 》Top 5 Taipei Bistro Recommendation
連結 (Link): 台北朋友聚餐餐廳推薦 》Taipei Restaurant Recommendation For Group Dining
警語: 禁止酒駕, 飲酒過量, 有害健康 No Drink and Drive. Excessive drinking is hazardous to health
娜姐專屬讀者優惠折扣 》Foodelicious Exclusive Discount
老烤箱 低消與開瓶費
Antico Forno Minimum Charge & Corkage Fee
目前 2023 老烤箱低消設定為
✅ 低消: NTD $800/人
✅ 特殊節日低消1500 NTD /人
**不接待 12 歲以下的客人 , 老烤箱有販售紅白酒, 因此開瓶費為 NTD $1500/瓶
2023 Minimum charge is
✅ Minimum charge: NTD $800/person
✅ Special Holiday: NTD $1500/person 人
**They do not serve customers under 12 years old. The corkage fee is NTD $1500/bottle.
老烤箱 菜單 ⭐
Antico Forno Menu
老烤箱菜單在 inline 頁面與 Facebook
Antico Forno menu is on the inline and Facebook
Link: https://www.facebook.com/anticoforno141/menu?locale=zh_TW
印象深刻菜餚
Impressive Dishes
惡魔 Pizza
Diavola Pizza
Price: NTD $440
Foodelicious 美味程度: 👍👍👍👍👍
老烤箱最出名的是手工桿製披薩餅皮, 餅皮脆且薄, 食材包括蕃茄紅醬, 卡布里辣椒腸, 臘味腸, 莫拉瑞拉起司. 老烤箱的簡單 Pizza Display 並沒有像 “A Mano Pizza Taipei” 招牌 Pizza 誇張, 先咬一口 Pizza , 脆口感搭配茄醬風味入口, 大概幾秒鐘就可以感受到卡布里辣椒腸賦予的直球般辣味, 臘腸的鹹肉香與辣香是最佳組合, 整體比 “Pizza Persé” 的 辣椒Pizza 好吃. 我個人是吃小辣, 我會推薦 這一款惡魔 Pizza 給平常有在吃辣的人品嚐, 如果你不吃辣, 我會推薦我一訪吃的臘腸先生.
The selling point of Antico Forno is their hand-made pizza dough. The pizza is thin and crispy. The ingredients include Tomato Sauce, Mozzarella cheese, Nduja, and Spicy Salami. Online “A Mano Pizza Taipei” signature pizza, Antico Forno pizza display is simple. Besides the crispy texture and tomato sauce, the tastebuds can sense hot and spicy flavor from nduja sausage about several seconds. I would recommend this dish to people who like spicy flavor. If you don’t eat spicy food, I would recommend another pizza – Ciccio Bello.
延伸閱讀: A Mano Pizza Taipei 》義舍廚房菜單除了披薩還點哪些菜餚?
延伸閱讀: Pizza Persé 》七人在這家台北披薩專賣店點什麼 (內有菜單)
延伸閱讀: 一訪 Antico Forno 老烤箱 》 紅蝦評鑑美食推薦
藍紋乳酪與無花果搭生火腿
Prosciutto e Fichi
Price: NTD $550
Foodelicious 美味程度: 👍👍👍👍👍
我吃的版本 (圖片) 是有 絲綢起司 ( Stracciatella Cheese ). 2023 新版本食材包括西班牙塞拉諾火腿 , 無花果, 蜂巢蜜與 哥根索拉乳酪奶酪 (Gorgonzola Panna Cotta ) . 我上次吃到蜂巢蜜是在 “RAW TAIPEI “ , 很難想像老烤箱也會用蜂巢蜜 , 而不是普通的蜂蜜醬. 很久之前在台北義大利餐廳, 生火腿都是搭配哈密瓜, 作爲 Appetizer 小點 ( “LA LOCANDA 蘿莎娜義大利餐廳” ) , 近期都改成無花果. 這一道菜餚有來自蜂巢的蜜香, 生火腿的微鹹, 與濃郁的乳酪風味 , 我推薦點這一道在義大利也很受歡迎的菜餚.
My previous version is with Stracciatella Cheese. Their new version includes Serrano Ham, Fig, Honeycomb, and Gorgonzola Panna Cotta. I had honeycomb last time was at “RAW TAIPEI”. It is hard to imagine that Antico Forno uses the honeycomb instead of honey sauce. Long time ago, Ham always pairs with cantaloupe as appetizer (“La Locanda Restaurant” ). Recently, the pairing ingredient changes to fig. This dish has the honey flavor, mild saltiness from the ham, and thick cheese flavor. I recommend this dish , which is also popular in Italy.
延伸閱讀: Spanish Serrano Ham 》關於西班牙塞拉諾火腿的五個問題
延伸閱讀: RAW TAIPEI 》台北米其林二星餐廳美食 ( ANDRÉ IS BACK 菜單 )
延伸閱讀: La Locanda 蘿莎娜小廚房 》小巨蛋捷運站餐酒館 | Taipei Bistro
追海人 Pizza
Marinaio Pizza
Price: NTD $680
Foodelicious 美味程度: 👍👍👍👍👍
這一款 Pizza 食材有蕃茄紅醬, 莫拉瑞拉起司, 軟絲, 白蝦, 淡菜, 飛魚卵, 新鮮歐芹, 鮮搾蝦油, 我稱為 “海鮮總匯 Pizza ”, 通常餐廳不會把如此多的海鮮放在Pizza , 除了成本考量外, 也是怕海鮮出水讓餅皮變軟. 老烤箱的追海人 Pizza 前端餅皮雖然吃起來比預期地軟, 飛魚卵與鮮搾蝦油造就整體Pizza 的豐富海鮮美味, 如果喜歡吃海鮮, 我個人會推薦點這一款 Pizza.
This pizza has tomato sauce, mozzarella, squid, shrimp, mussel ,roe, parsley, shrimp oil. I call it “Deluxe Seafood Pizza”. The restaurants usually don’t put that much seafoods on the pizza. Besides the cost, they are also afraid that the juicy seafood might soften the pizza texture. Even though this pizza is a bit soft, the roe and the shrimp oil offer the great and fair amount seafood flavor. It is definitely delicious. I would recommend this seafood pizza.
慢燉傳統鴨肉將搭手工扁麵
Tagliatelle al Ragu de’Anatra
Price: NTD $580
Foodelicious 美味程度: 👍👍👍👍
老烤箱廚師手工製作這一道手工寬扁麵 ( Tagliatelle ), 有預期的Q 彈口感, 菜餚顏色方面比 “Botega del Vin” 深, 寬麵吸收足夠的濃稠鴨肉醬, 搭配微酸的茄紅醬, 羅馬綿羊乳酪 ( Pecorino Romano ) 與 帕米加諾乳酪 (Parmigiano) 融合所有食材, 因為我常吃肉醬麵, 我個人不覺得膩, 如果你不習慣鹹香, 建議四人分享這一道經典菜餚.
Tagliatelle is hand-made by Antico Forno chef. It has the expected al dente texture. The display color is darker than “Botega del Vin”. The pasta absorbs fair amount of the thick duck meat bolognese sauce. All ingredients combine together with Pecorino Romano and Parmigiano cheese. If you are not used to thick meaty flavor pasta, I would recommend to order this authentic dish for sharing.
延伸閱讀: Botega del Vin 》 忠孝敦化捷運站美食 | Taipei Bistro
松露小姐 Pizza
Tartufata Pizza
Price: NTD $620
Foodelicious 美味程度: 👍👍👍👍
請注意這裡的松露是指 “松露醬” , 並不是一片片的黑松露. 端上桌時, 我原本以為是白醬, 殊不知是兩款起司的組合 – 莫拉瑞拉起司與馬斯卡彭起司 , 牽絲的視覺感挑逗味蕾, 品嚐時, 我個人是希望香腸的肉香能夠與松露風味並存, 而不是蓋住. 這一款比較適合平常喜歡吃蘑菇 Pizza 的人.
Please note that the truffle means truffle sauce instead of actual truffle slices. At first, I thought it was white sauce. Instead, it is a combination with two cheese – mozzarella and mascarpone cheese. However, I wish that there is a balance between meaty flavor and truffle flavor instead of truffle flavor solely. This pizza is suitable for people who like to eat mushroom pizza.
Tiramisu
Price: NTD $380
Foodelicious 美味程度: 👍👍👍👍
朋友生日, 老烤箱有甜點畫盤的服務, 老烤箱的 Tiramisu 甜點不錯吃.
Tiramisu is pretty decent and delicious. They also offer the Happy Birthday writing on the plate.
其他菜餚
Other Dishes
芝麻葉生火腿 Pizza
Crudo e Rucola
Price: NTD $580
Foodelicious 美味程度: 👍👍👍👍
芝麻葉生火腿 Pizza 應該是台北 Pizza 餐廳最常看到的 Pizza 選項, 有些人會發揮巧思加上無花果 ( 例如 “Gino Pizza” ）, 老烤箱則是將芝麻葉鋪滿整個 Pizza , 也特別加上些許濃郁的帕米加諾乳酪 (Parmigiano) , 將芝麻葉的微苦降低, 讓生火腿 ( prosciutto ) 特色更為明顯, 整體風味是平衡且美味, 也許這就是 售價 NTD $580 的原因.
This pizza is probably the most common pizza in Taipei Italian restaurants. Some might add fig (“Gino Pizza” ). Antico Forno puts large amount of arugula on the pizza. They also add some extra Parmigiano to decrease the bitter level from the arugula. Prosciutto signature meaty flavor is more obvious. Overall, the pizza flavor is balanced and delicious. Maybe it is the reason why the price is NTD $580.
延伸閱讀: Gino Pizza 》除了白色熱情招牌 Pizza 還推薦哪些料理?
燉章魚搭千層洋芋
Polpo e Pave di Patate
Price: NTD $400
Foodelicious 美味程度:👍👍👍
我之前吃的版本是燉章魚, 老烤箱的新菜單則是嫩煎章魚搭千層洋芋. 老烤箱採用千層馬鈴薯方塊 “Bottless 非瓶餐酒館”, 而不是常見的洋芋泥. 我依舊喜歡 “Solo Pasta” 的拿坡里燉章魚. 如果是想吃 “嫩煎” 章魚 , 我會推薦 “SAPORI 義品味小餐屋”的煎章魚腳.
My previous version is with stewed octopus. This new menu is with pan-fried octopus. The chef uses potato pave, which appeared at “Bottleless Bistro”, instead of mashed potato. I still prefer the stewed octopus at “Solo Pasta”. As for pan-fried octopus, I would recommend “Sapori Restaurant “.
延伸閱讀: SAPORI 義品味小餐屋 》期待再訪這間台北義大利餐廳
延伸閱讀: Solo Pasta Taipei 》除了拿坡里燉章魚還推薦點什麼
延伸閱讀: Bottless 非瓶餐酒館 》南京復興餐酒館推薦 (內有菜單)
西西里式鮮蝦搭特菲麵
Tofie alla Siciliana
Price: NTD $550
Foodelicious 美味程度:👍👍👍
特菲麵搭配蒜香青醬是義大利的經典組合, 老烤箱的特菲麵 (Trofie ) 則是廚師手作, 吸收青醬後, 入口後的 al dente 口感程度依舊令人滿意,杏仁果碎賦予更多不同的口感, 可惜蝦的份量不太夠四人分享.
Hand-made Trofie with garlic flavor pesto is a classic combination. The trofie is handmade by the chef. After absorbing the pesto, the pasta is still in al dente texture. The almond offers a different type of texture. However, the prawn quantity is not much for 4 people to share.
現流烤魚襯蛤蜊與鮮蔬
Cartoccio di Pesee con Vongole
Price: N/A
Foodelicious 美味程度: N/A
與目前菜單版本似乎不ㄧ樣, 此圖片僅供參考
This picture is only for reference, it might be different version since they update the menu.
紅酒慢燉牛頰玉米糕
Guancia di Manzo Brasata con Polenta
Price: N/A
Foodelicious 美味程度: N/A
已不在菜單.
Not on the menu anymore
諾爾恰松露培根搭筆捲麵
Garganelli alla Norcina
Price: NTD $600
Foodelicious 美味程度: N/A
已不在菜單.
Not on the menu anymore
手工羊肉千層麵
Lasagna con Ragu di Agnello
Price: NTD $580
Foodelicious 美味程度: N/A
已不在菜單.
Not on the menu anymore.
陳年乳酪焗胖茄
Parmigiana di Melanzane Rivisitata
Price: NTD $300
Foodelicious 美味程度: N/A
已不在菜單.
Not on the menu anymore
老烤箱 推薦菜餚 ⭐
Dish Recommendation at ANTICO FORNO
ANTICO FORNO 老烤箱義式披薩餐酒 不再專賣 Pizza , 近期菜單更多了幾項義大利經典家常菜餚, 份量多適合分享, 菜餚價格也比較高, 低消也增加不少 .
我會推薦 4人用餐, 推薦菜餚如下
✅ 惡魔 Pizza or 臘腸先生
✅ 藍紋乳酪與無花果搭生火腿
✅ 追海人 Pizza or 松露小姐 Pizza
✅ Tiramisu
ANTICO FORNO restaurant is no longer ONLY sell pizza. Their new menu now has more and classic Italian dishes. The quantity is large enough for sharing. With the price increase, the minimum charge is also higher.
I would recommend 4 people to dine here. My recommendation dish is as following:
✅ Diavola Pizza or Ciccio Bello Pizza
✅ Prosciutto e Fichi
✅ Seafood Pizza or Truffle Pizza
✅ Tiramisu
♛ 台北餐酒館 Taipei Bistro List
連結 (Link) :台北餐酒館懶人包 (分區) 》Taipei Bistro Guide (By District)
連結 (Link): 台北五大餐酒館推薦 》Top 5 Taipei Bistro Recommendation
連結 (Link): 台北朋友聚餐餐廳推薦 》Taipei Restaurant Recommendation For Group Dining
警語: 禁止酒駕, 飲酒過量, 有害健康 No Drink and Drive. Excessive drinking is hazardous to health
老烤箱 餐廳資訊
ANTICO FORNO Restaurant Information
店名: 老烤箱義式披薩餐酒
地址: 台北市大安區瑞安街141號 (Map)
捷運站: 科技大樓站
電話: 02-2706-3322
.
Facebook: https://www.facebook.com/anticoforno141/?locale=zh_TW
.
Restaurant: Antico Forno Italian Restaurant
Address: No. 141, Re-An Street, Daan District, Taipei City (Map)
Nearby MRT Station: Technology Building Station
Tel: 02-2706-3322
