Last Updated on 2023-10-12 by Foodelicious
川揚郁坊小館 是少數台北市適合家庭聚餐的平價中式餐廳 , 此篇文章會提到川揚郁坊小館菜單除了樟茶鴨 , 還推薦點哪些菜餚.
Yu Fang Restaurant is a Taipei price-friendly Chinese restaurant that is suitable for family gathering. This article will recommend several dishes on the menu.
📧 自媒體採訪, 文字邀約, 行銷合作, 請 Email 至 email@example.com
If interested in cooperation, please Email to firstname.lastname@example.org
♛ 目錄標註: 只需要按下自己想找的項目, 會直接到所選擇的項目
♛ Table of Content Remark: Just click the subject that you want to look for. It will bring you to the subject right away.
目錄 / Table of Contents
川揚郁坊小館 訂位 & 停車
Yu Fang Restaurant Reservation & Parking
川揚郁坊小館地址為台北市中正區延平南路163巷2號, 餐廳離小南門捷運站二號出口大概 5 分鐘步行距離, 附近也有停車場 (圖一). 餐廳雖然適合家庭聚餐, 可是偏擁擠, 推娃娃車會有難度. 建議事先訂位 ( 02-2331-1117 ) , 也順便可以預訂一些菜餚. 我會建議 4 ~ 8 人用餐.
Yu Fang Restaurant address is No. 2, Ln. 163, Yanping South Road, Zhongzheng District, Taipei City. It is about 5 minutes walking from Exit 2 of Xiaonanmen Metro Station. There are also parking lots nearby. This restaurant is quite crowded but still suitable for family gathering. I would suggest to call to reserve seats and dishes ( 02-2331-1117 ). I would suggest 4 ~ 8 people dining here.
Yu Fang Restaurant Menu
菜單有單點也有餐廳配好的合菜菜單. 我跟朋友們是選擇單點. 我個人會建議 4 ~ 8 人用餐.
Duck with Tea Flavor
Price: NTD $850
我會建議預訂. 我搶先拿了雞腿肉. 品嚐時, 雖然煙燻香氣沒有濃厚 .鹹香鴨腿肉呈現微嫩口感. 儘管不及中山市場 “鶯歌號” 的煙燻雞美味, 但是酥炸鴨皮所賦予的油脂與茶燻香則是特別的添香入味組合. 我會推薦給初次到川揚郁坊小館的人.
I would suggest to reserve first. Upon tasting the duck thigh, I found that although the smoky aroma wasn’t particularly strong, the savory duck leg meat had a slightly tender texture. While it may not reach the level of deliciousness of the smoked chicken at “Yingge Shop” in Zhongshan Market, the combination of the crispy duck skin and the tea-smoked flavor provided a uniquely flavorful experience. I would recommend it to those visiting Yu Fang Restaurant for the first time.
Pig Kidney with Spicy flavor
此道麻辣腰花是需要預訂的冷盤菜餚, 相當受到饕客的歡迎. 腰花堆成小丘般, 份量足夠讓整桌 8 ~ 10 人分享. 腰花沒有一絲腥味 , 且與上次在 “聚苑 Ju Yuan” 品嚐到的口感一樣脆. 味蕾除了又麻又辣的風味外, 也能感受到蒜香與鹹香. 盤底的涼粉更是獨具特色。這道菜絕對是下酒菜或是搭飯的最佳選擇. 如果聚餐人數多於 6 位 , 也有人可接受吃腰花, 我會推薦點.
You will need to reserve this cold dish, which is quite popular among foodies. The pork kidney slices are piled up like a small hill, and the portion is generous enough for 8 to 10 people to share. The pork kidney has absolutely no hint of gaminess and, just like the texture I experienced at “Ju Yuan” last time, it is crispy. Alongside the stimulation and spicy flavors, the tastebuds will also pick up hints of garlic and saltiness. This dish is undoubtedly the perfect choice for pairing with drinks or enjoying with rice. If you’re dining with a group of more than 6 people, and if they are opened to try pork kidney, I would recommend ordering it.
Braised Dong Po Pork
這一道菜餚需要預訂, 請記得 double check 刈包有沒有一起預訂 .近年在許多中式餐廳吃過東坡肉與刈包, 例如 “上海鄉村信義137 ” 與 “曉鹿鳴樓上海菜 ” , 在川菜餐廳品嚐到符合濃油赤醬風格的東坡肉, 確實令人驚喜. 這一道東坡肉呈現如同 “徐家私廚 OUAH HANCHI” 的黯然銷魂東坡肉. 將豐腴潤澤的東坡肉夾入刈包, 大口品嚐,滿滿膠質且油脂豐潤, 享受深得人心的甜鹹風味.
You would need to reserve this dish. Please remember to double check if the steamed buns are reserved too. I tried many braised dong po pork at several Chinese restaurants, for example “Shanghai Kitchen Xinyi 137” and “Tai Da Table Restaurant”. Tasting the traditional Dongpo Pork at a Sichuan restaurant is indeed a delightful surprise. This Dongpo Pork dish reminded me of the delectable Dongpo Pork I had at “Ouah Hanchi,” . After taking the bite on pork and the steamed bun , you can sense the flavorful, and luscious taste. The pork is rich and succulent. It perfectly balances sweet and savory notes that truly resonate with the palate.
Braised Pork Meatballs in Casserole
我不確定 Size 有無分大小 , 但是獅子頭肉丸的 Size 足夠兩人分ㄧ個. 川揚郁坊小館的獅子頭從顏色看得出來顯示較溫和的調味, 肉丸並沒有像 “晶華蘭亭 ” 或 “泰和樓 ”有濃郁鹹香風味 , 肉汁伴隨著湯汁入口, 滷白菜不軟爛, 整體不錯吃.
I am not sure if there is large size or small size. But, the meatball is large enough for two people to share one. The meatballs seemed to be prepared with a milder seasoning, as they don’t carry the intense saltiness you might find at places like “Lan-Ting” or “Tai Ho Restaurant”. The meatballs are accompanied by a flavorful broth. The cabbage remains its texture without becoming too soft. Overall, it is a delicious dish.
Savory Pork Aspic
Price: NTD $60/unit
鎮江肴肉是川揚郁坊小館的招牌冷盤菜餚. 外型與西式餐廳 “野驢小餐館” 的法式肉凍派 ( Terrine ) 相似 . 這道菜層次分明 , 建議 2 人對切 share, 可以沾醋吃, 別有一番風味.
Savory Pork Aspic is the signature cold dish. Its appearance resembles the the French Terrine at “ Wild Donkey Restaurant”. This dish is beautifully layered. I would recommend sharing it with another person and perhaps trying it with vinegar for a unique flavor.
Braised Pork Rib with Dried Beancurd Sheet
此道需要預訂. 主角是腐竹, 吸收足夠肉汁與醬汁, 非常下飯, 只是腐竹份量比例有點偏高, 如果能夠比例平衡會更好.
You would need to reserve this dish. The beancurd sheet absorbs quite enough meaty sauce and savory sauce, which pairs great with the rice. However, I would want the restaurant lowering the quantity of the beancurd sheet.
Marinated Wheat Gluten
Cole Slaw (Cabbage)
Besides Cabbage, this dish also has peanuts.
Yu Fang Restaurant Information
地址: 台北市中正區延平南路163巷2號 (Map)
Restaurant: Yu Fang Restaurant
Address: No. 2, Ln. 163, Yanping South Road, Zhongzheng District, Taipei City, Taiwan (Map)
Nearby Metro Station: Xiaonanmen Metro Station (G15 )