Last Updated on 2026-03-19 by Foodelicious

Bonami 法式小館是少數台北可單點的法式餐廳與法式餐酒館. Bonami 法式小館菜單上知名菜餚有鄉村肉派, 香煎豬頭肉卷與其他法式鄉村菜.
Bonami French Restaurant is one of the few places in Taipei where you can still order à la carte French cuisine, offering both a classic French restaurant and a casual bistro-style experience. Signature dishes on the menu include pâté de campagne, tête de cochon, and other traditional French dishes.

 

 

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Prologue 序言

我近期已經很少吃台北法式 Fine Dining 餐廳. 有一些餐廳雖然號稱法國餐廳 , 菜單依舊以歐陸菜餚 (例如義大利麵) 為主. Bonami 法式小館 , Les Tables par Réel ,巴賽麗廳 La Brasserie 是少數依舊販售法式鄉村菜的餐廳.
Recently, I have rarely dined at French Fine Dining restaurants in Taipei. Some establishments claim to be French, yet their menus are still largely dominated by European dishes (such as pasta). Restaurants like Bonami French restaurant, Les Tables par Réel, and La Brasserie remain among the few that continue to serve authentic French country cuisine.

 

如何從捷運走到 Bonami 法式小館

How to get to Bonami French Restaurant

很多人不知道 Bonami 法式小館是台北美術館二樓餐廳. Bonami 法式小館地址是台北市中山區中山北路三段181號2樓 (南進門) , 離圓山捷運站只需要 10 ~ 15 分鐘.

請看以下如何從捷運走到 Bonami 法式小館 SOP
✅ 出口選擇圓山捷運站1 號 出口
✅ 沿著花博園區裡的腳踏車車道, 一路走到中山北路三段的紅綠燈
✅ 往左轉沿著中山北路三段走 2 ~ 3 分鐘. 就會看到台北美術館建築物, 標註南進門
✅ 開門後,走樓梯或是搭電梯到二樓.
✅ 二樓左邊是一家咖啡店, Bonami 法式小館類似 “店中店” . 位於咖啡店的後方.

Many people don’t realize that Bonami is located on the second floor of the Taipei Fine Arts Museum. The address is 2F (South Entrance), No. 181, Section 3, Zhongshan North Road, Zhongshan District, Taipei. It is about a 10–15 minute walk from Yuanshan MRT Station.

Directions (SOP):
✅ Take Exit 1 at Yuanshan MRT Station
✅ Walk along the bike path through the Expo Park toward Section 3, Zhongshan North Road
✅ Turn left and walk for 2–3 minutes until you see the Taipei Fine Arts Museum (South Entrance)
✅ Enter and take the stairs or elevator to the second floor
✅ On the left is a coffee shop. Bonami is located behind the café

 

延伸閱讀: 圓山美食推薦懶人包 》Restaurants Near Yuan Shan MRT Station

 

 

Bonami 法式小館 訂位與低消

Bonami French Restaurant Reservation and Minimum Charge

Bonami 法式小館可一人訂位.

✅ 訂位 (Link)
✅ 低消以 inline 資訊為主
✅ 2026.3 月 週末早午餐時段每人低消為午間一份主餐. 晚間時段為NTD $1,500，
備註: 週末早午餐菜單與晚餐菜單不同, 請自行注意

Reservations for solo diners are allowed

✅ Booking via inline (link)
✅ Minimum charge based on inline information
✅ Weekend brunch: Minimum order of one main course per person
Dinner: Minimum charge of NTD $1,500 per person
Note: Brunch and dinner menus differ

 

Bonami 法式小館 Review

Bonami French Restaurant Review

 

香煎豬頭肉卷 , 菊苣沙拉

Tête de cochon , Endive Salad
Price: NTD $520
Foodelicious 美味程度: 👍👍👍👍

這次沒有點法式鄉村肉派 (Pate de Campagne ). 我是點每日限量的香煎豬頭肉卷. Bonami 主廚 Percy Ho 以百里香, 八角等香料醃製豬頭皮, 豬舌與豬耳.費時費工再將各部位組成捲起. 與 “法國里昂牛頭卷 ( Tête de veau )” 有異曲同工之處.

外層酥脆, 有熱度且不膩口. 油脂與香料賦予豬肉嫩度與鹹香, 讓人吃了有罪惡感. 此道菜餚著重於入口即化的膠質. 我會建議喜歡法式菜餚的人嘗試, 2 ~ 3 人比較適合點.

Instead of ordering the classic pâté de campagne, I chose the limited daily special. Chef Percy Ho cures pig skin, tongue, and ear with thyme, star anise, and other spices, then carefully rolls them together.This dish resembles the French tête de veau in spirit.

The exterior is crispy and warm, while the interior is rich yet not greasy. The gelatinous texture melts in the mouth, delivering a deeply savory, indulgent experience. Best shared between 2–3 people.

 

 

香煎小卷 , 番茄羅勒油醬

Pan Seared Squid, Sauce Vierge
Price: NTD $420
Foodelicious 美味程度: 👍👍👍👍

一盤有兩隻中型 Size 小卷. 沒有事先切小卷是優點! 這一道法式料理的靈魂在於醬汁. 以新鮮番茄丁作為紅醬的Base. 橄欖油, 檸檬汁與羅勒丁賦予更多層次的風味. 品嚐後就會知道海鮮不一定要配白醬. 每一口的小卷都有以鹹酸為主導的海鮮風味. 稱這道為下酒菜是最適合的形容詞.
The dish features two medium-sized whole squids. This dish is served uncut, which is a plus. The highlight is the sauce vierge, built on fresh diced tomatoes with olive oil, lemon juice, and basil. It proves that seafood doesn’t always need cream sauce. The bright acidity and salinity define each bite. An ideal pairing for drinks.

 

 

法式洋梨塔 , 酸奶油

Pear Tart, Sour Cream
Price: NTD $250
Foodelicious 美味程度: 👍👍👍👍

熱騰騰地吃最美味. 我喜歡洋梨果肉與其風味. 塔皮口感也不錯.
Best enjoyed warm. The pear is fragrant and naturally sweet, complemented by a well-textured tart crust.

 

 

香烤牛骨髓 , 酸種麵包

Roasted Bone Marrow with Toasted Sourdough
Price: NTD $480
Foodelicious 美味程度: 👍👍👍 👍

我曾在很多家台北西式餐廳吃過牛骨髓. 主廚加上酥炸荷蘭芹與洋蔥 , 將牛骨髓菜餚注入新風格. 將骨髓連同一起烤的食材舀出一匙, 置放於熱騰騰的香脆酸種麵包. 油脂多且整體偏鹹香. 真想來一杯啤酒! 由於一道菜餚有三支牛骨髓, 記得先問你朋友想不想嘗試.
Having tried bone marrow across many Taipei restaurants, this version stands out with the addition of crispy fried parsley and onions. Scoop the marrow onto warm, crusty sourdough. The result is rich, fatty, and deeply savory. It practically calls for a beer. With three marrow bones per serving, it is best to check if your dining companions are interested.

 

 

Lumina 和羊排 , 朝鮮薊, 馬鈴薯泥

Lumina Lamb Rack, Artichoke , Pomme Puree
Price: NTD $1380
Foodelicious 美味程度: 👍👍👍

許多台灣西式 Fine Dining 餐廳皆是選用知名紐西蘭 Lumina 高地和羊. Bonami 主廚以低溫舒肥鎖住羊肉的鮮甜肉汁與軟嫩口感. 我個人倒是希望醬汁置放於一旁. 我認為單吃不沾醬是不錯的選擇. 搭配酥脆朝鮮薊是不錯的選擇. Bonami 法式小館 的馬鈴薯泥是我在台灣吃過最美味的馬鈴薯泥.
Many fine dining restaurants in Taiwan use New Zealand Lumina lamb. Bonami Chef prepared sous-vide to preserve its tenderness and natural juices. Personally, I would prefer the sauce served on the side, as the lamb is enjoyable on its own. The crispy artichoke pairs nicely, while the pomme purée is among the best I have had in Taiwan.

 

香烤櫛瓜, 羅勒醬

Sautéed Courgette, Pesto
Price: NTD $220
Foodelicious 美味程度: 👍👍👍

這道菜餚在 配菜的菜單 ( Side Dish Menu ). 換句話說, 會與Lumina 和羊排主餐一起上桌. 香烤櫛瓜口感脆爽. 我個人希望能用像 “Parko Parco “一樣是裹上些許杜蘭小麥炸櫛瓜. 可是這樣會不會變成義大利菜餚??
This side dish is served alongside the lamb. The zucchini is crisp and fresh. Personally, I would have preferred a version similar to “Parko Parco”, lightly coated in semolina and fried. But would that turn it into an Italian dish?

 

 

拿破崙派

Napoleon
Price: N/A
Foodelicious 美味程度: 👍👍👍

拿破崙派的另一個名稱是法式千層酥. 酥脆派皮裡有卡士達奶油. 因為台北太多優秀的法式千層酥, Bonami 法式小館的法式千層酥偏過於簡單.
Also known as a French mille-feuille, this dessert features crisp pastry layered with custard cream. However, given the high standard of mille-feuille in Taipei, this version feels relatively simple.

 

 

 

法式香煎巴斯克血布丁 , 水波蛋

Classic Boudin Basque , Poached Egg
Price: NTD $480
Foodelicious 美味程度: N/A

我不太吃豬血布丁, 但是這次我有吃一兩口. 有水波蛋與馬鈴薯泥的的襯托, 豬血的直球般內臟風味降低. 我朋友喜歡這一道
I don’t usually eat blood sausage, but I tried a couple of bites. With the poached egg and mashed potatoes, the strong organ flavor is softened. My friend enjoyed this dish.

 

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Bonami 法式小館 資訊

Bonami French Restaurant information

餐廳: Bonami 法式小館
地址: 臺北市中山區中山北路三段181號2樓 (Map)
捷運站: 圓山捷運站
Tel: 02-2585-0161
.
Instagram: https://www.instagram.com/bonami_tw/
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Restaurant: Bonami French Restaurant
Address: 2 F, No. 181, 3rd Section, Zhongshan North Road, Zhongshan District, Taipei City (Map)
Nearby MRT Station: Yuanshan MRT Station
Tel: 02-2585-0161