Bottless 非瓶餐酒館 》無庸置疑是南京復興餐酒館推薦 (內含菜單)

Last Updated on

非瓶餐酒館 (Bottless Taipei)2020 新開幕台北餐廳之一, 饕客們都知道非瓶菜單是 Gen Creative 主廚們所研發, 再搭配多款單杯葡萄酒.
Bottless Bistro is one of 2020 Taipei new restaurants. Every foodies know that Bottless Menu is created the chefs from Gen Creative. It has Wine on Tap service as well.

 

Bottless 非瓶 菜單 2020 在文末 》 Bottless Menu 2020 is at the end of article

 

Bottless 非瓶訂位與資訊

Bottless Taipei Reservation and Information

Bottless 非瓶餐酒館位於南京復興站7號出口附近, 往“明水然鐵板燒”方向即可看到寶藍色的非瓶餐廳外觀, 面對窗外的高腳椅在台北餐酒館倒是比較少見, 最引人注目莫過於餐廳內右側一字排開的龍頭, 與 “台北大稻埕米凱樂啤酒吧” 的啤酒拉霸龍頭有相似概念. 餐廳沙發座位看起來很舒適, 感覺用餐環境很適合約會, 我跟朋友則是入座於開放式廚房吧台, 並沒有油煙問題, Bottless 非瓶訂位需要直接上網訂 ( https://www.drinkbottless.com/reservations ). Bottless 非瓶菜單並不是套餐制, 而是單點料理為主. Bottless 非瓶也有午餐時段, 菜單則是不一樣內容.
Bottless Restaurant is located near No. 7 of Nanjing Fuxing MRT station. You would need to walk to the direction of “Minsui Zen Teppanyaki”. The turkey blue color is hard to miss. The highchair by the window is not common at Taipei Bistros. The Wine on Tap concept is quite interesting, similar with “Mikkeller Bar Taipei”’s draft beer head. The sofa area is quite comfortable and suitable for dating. My friend and I are seated at the open kitchen counter, which doesn’t have any smoky smell. You would need to do online reservation ( https://www.drinkbottless.com/reservations ). Bottless Menu is not on set, instead, it is single-order dish. They also opens at Lunch time, which its menu is different from Dinner Menu.

延伸閱讀: 台北約會餐廳 》Taipei Dating Restaurants

延伸閱讀: Taipei Teppanyaki 》台北鐵板燒推薦 | 明水然鐵板燒之超值龍蝦牛排海陸套餐

延伸閱讀: Mikkeller Bar Taipei 》台北大稻埕米凱樂啤酒吧 | Taipei Craft Beer Bar

延伸閱讀: 其他南京復興站餐廳 》 Other Restaurants near Nangjing Fuxing MRT station

 

氣泡酒

Prosecco
Price: NTD $260
Foodelicious 美味程度: 👍👍

Bottless 非瓶餐酒館有酒精飲料與非酒精飲料的菜單. 當我看到酒精飲料菜單時, 心裡想著氣泡酒在 Wine on Tap 的概念喝起來如何, 在好奇心驅使下, 我點了單杯義大利氣泡酒 (150 ml). 高腳酒杯剛端上桌時, 只有微弱氣泡, 品酌以蘋果風味為主, 水梨風味為輔, 可惜大概10 分鐘後氣泡皆會消失, 舌尖少了些許刺激, 我有點失望, 我個人是不推點氣泡酒.
Bottless Taipei has non-alcohol menu and alcohol menu. When I saw the alcohol menu, I was wondering how Prosecco tastes like with the Wine on Tap concept. So, I ordered one glass of Prosecco while waiting for my friend. The bubbles are weak and disappear after 10 minutes after serving. The apple flavor dominates with small amount of pear flavor. I wouldn’t recommend to drink Prosecco here.

  台北餐酒館 Taipei Bistro List

延伸閱讀: 台北餐酒館懶人包 (分區) 》Taipei Bistro Guide (By District)

延伸閱讀: 台北酒吧懶人包 》Taipei Bar Guide

警語: 飲酒過量, 有害健康  Excessive drinking is hazardous to health

娜姐專屬讀者優惠折扣 》Foodelicious Exclusive Discount

 

黑皮諾

Pinot Noir
Price: NTD $260
Foodelicious 美味程度: 👍👍👍👍

Bottless 非瓶餐酒館與 Affinato & Lunetta 酒商合作 ( https://www.affinatolunetta.com ), 在葡萄酒產地將釀好的葡萄酒裝入20公升的PET桶, 再運來台灣. 我必須說我很意外Bottless 非瓶餐酒館的 Pinot Noir 不錯喝, 寶紅色黑皮諾有著細緻單寧不苦澀, 紅莓風味並不會過重, 平常沒喝酒的人也可品酌. Bottless 非瓶餐酒館販售多款單杯酒, 建議詢問店員哪種酒搭配哪種菜餚.
Bottless Restaurant cooperates with Affinato & Lunetta ( https://www.affinatolunetta.com ). A & L packed the wine into the 20L PET tank/bottle from the origin and ship to Taiwan. I am quite surprised that Bottless Pinot Noir is quite good.The tannin is soft along with small amount of raspberry flavor. Bottless Bistro offers various types of alcohols. The customer can ask their staffs for pairing recommendation.

延伸閱讀: Taipei Nature Wine Bar 》下午晚上都可以來肯自然喝單杯自然酒

 

馬鈴薯千層酥

Potato Pave
Price: NTD$200
Foodelicious 美味程度: 👍👍👍👍

馬鈴薯千層在台北異國料理餐廳常見到 (例如: “Stagiaire 實習生餐廳” 和 “Saveur 歐洲風味餐坊”), 最大的不同是 Bottless 非瓶餐酒館將馬鈴薯千層油炸, 口感非常酥脆, 同時也有點焦香. 上次品嚐到採用巴西里做的阿根廷青醬是在 “ABV Bar & Kitchen 加勒比海分店”, 這次則是羊乳酪將阿根廷青醬辛香隱藏著, 但是整體不減魅力, 我仍然會推薦這一道料理.
Potato Pave (aka Potato Layers) is quite common at Western Cuisine Restaurants, such as “Stagiaire Restaurant “ and “Saveur Restaurant”. The most difference would be Bottless restaurant chef fried the potato. The texture is very crispy. Last time I tried Chimichurri sauce was at “ABV Bar & Kitchen”. However, the thick Feta flavor covers the spicy flavor from the sauce. But overall, I would still recommend this dish.

延伸閱讀: Saveur 歐洲風味餐坊 》隱藏在台北巷弄內的法式家常餐廳

延伸閱讀: 台北東區餐酒館推薦 》Stagiaire 實習生餐廳料理與甜點皆美味

延伸閱讀: 台北東區啤酒餐廳推薦 》ABV Bar & Kitchen 加勒比海分店搬新家新菜單

 

氮氣馬鈴薯

Aerated Potato
Price: NTD$200
Foodelicious 美味程度: 👍👍👍👍

咦 ~ 又是馬鈴薯?! 我愛優質澱粉. 在台北我只吃過 “CROM Taipei” 的氮氣馬鈴薯, 我沒吃過侯布雄的馬鈴薯泥. Bottless 非瓶餐酒館的馬鈴薯泥細緻絲滑, 咖啡粉意外讓無趣澱粉味有著獨特的煙燻苦, 我個人很喜歡這道氮氣馬鈴薯. 如果你一定要從馬鈴薯千層酥與氮氣馬鈴薯這兩道擇一, 我倒是覺得氮氣馬鈴薯比較少見, 比較會讓同行的朋友會有驚艷感.
Potato again? Haha. I love starch! At Taipei, I only tried “CROM TAIPEI”’s Aerated Potato. I never tried Joël Robuch’s Aerated Potato before. Bottless restaurant’s Aerated Potato texture is silky, which is perfect. The coffee flavor adds more smoky flavor to the tastebuds. I like this dish. If your friend want to choose between this dish and the potato pave, I would recommend this one. The main reason would be that it is rare to see this dish at Taipei City.

延伸閱讀: CROM Taipei 》信義安和餐酒館之北義創意料理遇上台灣食材

  About Me                            

   Follow Me on Facebook  

    Follow Me on Instagram

   Follow Me on Youtube

 

牛尾可樂餅

Oxtail Croquette
Price: NTD$360
Foodelicious 美味程度: 👍👍👍👍

其實 Bottless 非瓶餐酒館和 “Gen Creative” 都被我歸類於無國界的異國料理餐廳, 畢竟菜單是由台灣籍主廚 Eric與 韓籍主廚 Han打造而成.這道料理共三顆, 一顆分別 NTD $120. , 這道外表看似樸素的可樂餅, Size 與菜餚名稱皆是西班牙 Tapas 菜餚, 內餡牛尾肉香濃郁, 肉泥非常細緻並沒有想像中地粗獷, 搭配酥脆的外層, 建議沾旁邊的韓式辣醬吃比較不會膩. 我倒是希望 Bottless 非瓶餐酒館能夠創造出像 Gen Creative 的炸湯前菜令人驚豔的前菜.
Bottless Restaurant is categorized as Taipei western cuisine restaurant instead of specific country cuisine. The menu is created by “Gen Creative” Taiwanese chef Eric and Korean Chef Han. Each Croquette is NTD $120. The name croquette is originated from Spain Tapas. The oxtail filling has thick meaty flavor with mushy texture. I would suggest to pair with the Korean hot sauce. However, I wish that Bottless Bistro can create a surprising dish like Miso Fried Soup from Gen Creative.

延伸閱讀: Gen Creative Taipei 》不要以先入為主的觀念來品嚐這家餐廳

 

桂丁春雞

Young Chicken
Price: NTD$760
Foodelicious 美味程度: 👍👍👍

好吧, 我承認我想點的是柚香豬肋眼, 後來尊重朋友點了桂丁春雞, 春雞顧名思義就是幼雞, 而不是成年雞, 所以油脂沒有很多, 網路上查詢是35天大的春雞先醃後烤, 品嚐時並不是每一口雞肉都是軟嫩, 也是有些是屬於肉較乾的部分, 我只會建議這道自己一個人吃即可, 多人分享比較不適合, 因為可能有人會吃到比較乾的肉.
I admit that I want to order pork chop instead of chicken. Unlike grown chicken, young chicken has less fats. Bottless chef uses 35 days old young chicken ingredient. While tasting, not every bite of the chicken meats are tender. I won’t suggest to share with others since maybe some bites might be dry.

 

奶蓋烏龍塔

Cheese Tea Tart
Price: NTD$260
Foodelicious 美味程度: 👍👍👍

Bottless 非瓶餐酒館有自己的甜點主廚 Catherine, 而不是 Gen Creative 瓜地馬拉籍主廚 Melanie, 所以這道奶蓋烏龍塔跟 Melanie 美式風格不太一樣. 先是品嚐了一口高達乳酪冰淇淋, 濃郁乳酪風味包覆著味蕾. 塔的部分完全以白巧克力為主導, 烏龍不確定是不是只有一旁的茶粉?! 整體對我來說甜度過高, 我只吃兩口烏龍塔.
Bottless Restaurant has its own dessert chef Catherine, instead of Gen Creative Melanie. So, this Cheese Tea Tart dessert is different from Melanie’s American style. My tastebuds can definitely tastes the strong cheese flavor from the Gouda Ice Cream. The white chocolate flavor dominates the tart. I am not sure if the tea only appears at the Oolong Tea powder. Overall, it is too sweet for me. I only ate two bites of this dessert.

ღ 台北例年新開幕餐廳 Taipei New Restaurant List

延伸閱讀: 2020 新開幕餐廳 》2020 New Restaurants

延伸閱讀: 2019 新開幕餐廳 》2019 New Restaurants

娜姐專屬讀者優惠折扣 》Foodelicious Exclusive Discount

 

店名: Bottless 非瓶餐酒館
地址: 台北市松山區慶城街26-1號 (Map)
捷運站: 南京復興捷運站
電話: 02-2514-0089
營業時間: Call to Confirm
.
Facebook: https://www.facebook.com/bottlesstw/
Website: https://www.drinkbottless.com
.
Restaurant: Bottless Taipei Restaurant
Address: No. 26-1, Qingcheng Street, Songshan District, Taipei City (Map)
Nearby MRT Station: Nanjing Fuxing MRT station
Tel: 02-2514-0089
Operation Hour: Call to Confirm

 

Bottless 非瓶 菜單 2020 》 Bottless Menu 2020

Menu 連結: https://www.drinkbottless.com/menu

 

 

 

 

 

相連文章

臉書留言

一般留言

發佈留言

發佈留言必須填寫的電子郵件地址不會公開。 必填欄位標示為 *