身為蒙古紅火鍋的常客, 我忙著吃他們的紅白鍋, 完全沒空照室內裝潢, 拿取食物區, 醬料區, 飲料區 ,水果區和冰淇淋區.
Sorry that I didn’t take many pictures of their unique interior design and unlimited food shelf. I was too busy enjoying their Red and White Hot Pot!!

Restaurant Name店名: Mongolian Hot Pot 蒙古紅火鍋
Style: ALL YOU CAN EAT  吃到飽
Dish Name: Mongolian Red and White Hot Pot 紅白鍋
Foodelcious 美味程度: 👍👍👍👍
備註: 跟台北東區馬辣頂級鴛鴦火鍋一樣是吃到飽

Red and White Hot Pot Soup Base 雙重享受的紅白鍋湯底

當進去這家餐廳, 迎面而來獨特香味則是桌上每個紅鍋裡秘密香料-孜然, 它有另一個名字叫做小茴香, 此香料通常是用來提升肉類料理的口味 ,還有一個很特別的作用就是可以暖胃去寒, 提振食慾. 店家也很用心的在熬煮白湯底, 也就是長時間將富有膠原的豬骨和雞爪一起熬煮, 截然不同的湯底一樣用心, 不會像一般市面上的白鍋有些是直接用粉末去煮湯.
The highlight is that they cook cumin with 6 different hot peppers and spices before boiling the red soup base. The strong and hint of spicy aroma becomes their signature. The white soup broth is boiled with pig bones and chicken feet with rich collagen. Also unlike some other restaurants, they didn’t add any hot oil nor MSG. Both soup bases offer you different kinds of taste sensations!

Special Food Ingredients  有不常見的特有食材

高品質肉類跟海鮮就不用多解釋,  來了多次後, 發現配菜部份也是這家餐廳的強項, 例如有山茼蒿, 碧玉筍, 節瓜, 檳榔花, 山蘇, 秋葵, 魚下巴…etc, 讓平常不是重度肉食者有更多種選擇!
Besides the high quality of meat and seafood, surprisely, they also have other special side ingredients – Mountain Tong Ho, Bamboo, Betal Flower…etc. My suggestion is that to tag along with your friends to enjoy every special ingredient!

因為每次去都客滿, 所以建議大家三天前甚至一星期前就先訂位!
This place is always crowded during dining time. My best suggestion is to call in to reserve seats! It is a great place hanging out with ur families and friends.

<<以下圖片為蒙古紅所有>>

延伸閱讀: 台北適合家庭聚會的餐廳 》TAIPEI FAMILY RESTAURANT GUIDE

延伸閱讀: 台北火鍋懶人包 》TAIPEI HOT POT GUIDE

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Restaurant Name店名: Mongolian Hot Pot 蒙古紅火鍋
Address: No. 42, 280 Alley,  Guangfu South Road, Taipei, Taiwan  台北市大安區光復南路280巷42號 (Map)
Facebook: https://www.facebook.com/蒙古紅-全台灣最道地的蒙古火鍋-147628518643245/
MRT station 捷運站: Sun Yat-sen Memorial Hall MRT Station 國父紀念館捷運站
Tel: 02-2731-5656